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We hope you got benefit from reading it, now let's go back to pan-fried rice balls made with soy sauce seasoned bonito flakes! recipe. To make pan-fried rice balls made with soy sauce seasoned bonito flakes! you only need 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

1. Get 700 grams of Plain cooked rice.
2. Prepare 20 grams of Bonito flakes.
3. Take 1/2 tbsp of Japanese dashi stock.
4. Get 3 tbsp of Soy sauce.
5. Get 2 tbsp of White sesame seeds.
6. Prepare 1 of Sesame oil.
7. You need 1 of enough to drizzle in step 6 Soy sauce.

Steps to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

1. Prepare the measured ingredients..
2. Add the dashi stock, soy sauce, and white sesame seeds to the bonito flakes. Mix together well..
3. Add the mixture from Step 2 into the cooked rice..
4. Shape the rice balls. I am using a mould to do this..
5. Place a suitable amount of sesame oil into a pan and fry the rice balls on both sides..
6. When they have browned, drizzle both sides with a bit of soy sauce..
7. Turn to check that both sides have developed a delicious golden brown colour, and it's done!.
8. All finished..

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